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The Traditional Taos Table by Fayne Lutz

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      • Elk Roast
      • Elk Stew
      • Fresh-caught Trout
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Recipes from Northern New Mexico

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The Traditional Taos Table

Northern New Mexican
Recipes by Fayne Lutz, award-winning
food editor for The Taos News

Edited by M. Elwell Romancito

Foreword by Billie Blair

 

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